September 19, 2015 0 Beer The most typical Czech drink is beer (in Czech language “pivo”). Czech traditionally occupies first place in beer consumption [Read all]
September 18, 2015 0 Schnitzel The most famous steak in the world is undoubtedly the Viennese one. But no one knows where the idea to wrapped meat in [Read all]
September 17, 2015 0 Fried cheese This dish Fried cheese, which is called in Czech “smažený sýr” or popularly called “smažák” came to the [Read all]
September 16, 2015 0 Roast pork with dumplings and sauerkraut This is probably the most typical national Czech dish consists of pork, dumplings (or potato dumplings) and sauerkraut or stewed [Read all]
September 15, 2015 0 Cabbage soup with sausage Cabbage soup with sausage known in Czech as “zelná polévka s klobásou” or “zelňačka”. Cabbage soup is best the [Read all]
September 15, 2015 0 Chicken soup Chicken soup known in Czech as “kuřecí polévka” or “slepičí vývar”. Chicken soup is one of traditional [Read all]
September 14, 2015 0 Beef soup Beef soup known in Czech as “hovězí polévka”. Often served with liver dumplings (játrové knedlíčky). [Read all]
September 13, 2015 0 Dill soup Dill soup known in Czech as “kulajda”. Dill soup is one of traditional Czech soups – simple, showing the taste [Read all]
September 12, 2015 0 Tripe soup Tripe soup known in Czech as “dršťková polévka”. Tripe soup is a traditional type of Hungarian soup that contains beef [Read all]
September 12, 2015 0 Goulasch soup Goulasch soup known in Czech as “gulášová polévka”. The goulash soup is known around the world as a typical Hungarian [Read all]