Přesňáky or Patenty or Lokše (Slovak title) are pancakes made from a simple potato dough, baked dry fat-free. On the Moravia [Read all]
Although the Czech Republic is a small country, you can find many regional specialities there. Each region has its typical dishes.
This was influenced by geographical location as well as neighbouring countries. Let’s look at some of them.
If you would like to choose recipes by the region, click on the map.
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